Native Waxy Corn Starch


Origin

:   China, India, Indonesia, Turkey

Cas Number

:   9005-25-8

HS Code

:   3505.10.90

Basic Information

Appearance

:   White Powder

Common Names

:   Native Waxy Corn Starch

Packaging

:   25 kg PP Bag

Derivative
Industrial Application

Food Grade

Potato starch is the extracted starch from potatoes. The starch turns to a light, powdery, flour-like consistency once it has dried out, and it is a common ingredient that features in several recipes. To make potato starch, a person crushes raw potatoes, which separates the starch grains from the destroyed cells. Potato starch contains typical large oval spherical granules ranging in size from 5 to 100 μm. Potato starch is a refined starch, containing minimal protein or fat.
Used as thickening agent with unique textural properties, used in sauces, dairy products, and confections.

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